The recipe for snowball cookies is a classic holiday treat. (2024)

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Ingredients : Instructions: FAQs

Making Christmas cookies has always been my favorite part of the holiday season.

My mom gathered us kids into the kitchen a few days before Christmas and managed to get us to all sit down and make hundreds of Christmas cookies. My sister and I still use the old cookie sheets and cutters every time we visit for the holidays.

The recipe for snowball cookies is a classic holiday treat. (2)

We’ve tweaked the ritual over the years to become “vacation cookie decorating,” and it’s become a staple of our annual getaways. Not only have we been experimenting with new foods, but we have also been adding wine to the celebrations.

Although these snowball cookies aren’t really Christmas cookies, the wintry flavor is perfect for the season. These snowball cookies, so named for their spherical, delicate appearance, are the perfect size for a cookie jar. Although sugary treats are always a hit with kids, the combination of ground nuts and almond extract gives these cookies a sophisticated flavor that even grownups will appreciate.

The recipe for snowball cookies is a classic holiday treat. (3)

And that’s not the only reason these cookies are suitable for grownups to enjoy. They’re delicious, and they’re also a great option for those who want to satisfy their sweet taste without sacrificing their health. We may seem like a paradox, yet we’re actually rather many. These cookies are light since they are made with organic ingredients and whole wheat flour.

Although they look and taste fancy, these cookies are actually quite easy to prepare. This simple dessert requires only five basic ingredients and can be prepared in a pinch.

All you have to do is combine the ingredients, roll them into balls no bigger than an inch, and bake them for 8 to 10 minutes at 400 degrees. Roll the cooled cookies in additional powdered sugar to achieve the snowball look.

The recipe for snowball cookies is a classic holiday treat. (4)

Buttery pecan snowball cookies that can be made quickly and taste great fresh or frozen. It’s possible you already have all the necessary items on hand. Snowballs are a family favorite that also goes by the names Russian Tea Cakes and Mexican Wedding Cookies. They’re the tasty treat that goes by many names.

Method for making Snowball Cookies with Butter and Pecans.
These delicious cookies need very little effort to prepare. To begin, whip the butter and confectioners’ sugar together until frothy. Then, while the mixer is on low, add the salt, vanilla, flour, and nuts. Form into one-inch balls, then bake on baking pans lined with parchment paper.

Let cool until you can comfortably handle them. Into the powdered sugar and roll. Put them on wire racks meant for cooling cookies. After they have cooled completely, give them another roll in the powdered sugar.

Snowball cookies, also known as Russian Tea Cakes and Mexican Wedding Cookies, can be frozen and thawed with ease.
They can be pre-made by baking and freezing. The cookies should be placed in two separate Ziploc freezer bags and then placed in a strong Gladware container for freezing. Remove them from the freezer in their original packaging and thaw them on uncovered trays or plates. Do not let them thaw in the packaging or plastic. The cookies will be ruined by the dampness that forms. After defrosting, refrigerate the cookies at room temperature for up to a week in sealed containers.

In a process known as flash freezing, the dough can be frozen just as easily. All you have to do is roll out the dough and set it on baking trays lined with parchment paper. To prevent them from sticking together, make sure they’re not touching. Freeze until solid, then transfer to a freezer bag and place in a freezer-safe container. The cookies can be baked straight from the freezer; to do so, spread them out on a baking sheet lined with parchment paper and allow them to thaw somewhat while the oven heats up. In some cases, freezing cookies can extend their baking time by one or two minutes.

The recipe for snowball cookies is a classic holiday treat. (5)

Here are some pointers for preparing delicious Buttery Pecan Snowball Cookies.
To ensure deliciousness, use only pure butter.
Light and fluffy butter and sugar frosting requires creaming.
The nuts should be finely chopped.
This dough is quite thick, therefore it is best to roll the cookies using your hands, as the heat from your palms will aid in shaping the dough.
Get the oven hot and put the baking sheet in the exact center.
For best results, bake using either parchment paper or silicone mats.
Use one or two cookies as a trial run if you have the time. The time it takes to bake a certain item can be determined more accurately.
Careful, no overbaking! This is a form of biscuit that is similar to shortbread. They have the texture of a cookie that crumbles and dissolves in your tongue.
Put the flour into the measuring cups with a spoon, then use a table knife to even it out.
Buttery pecan snowball cookies that can be made quickly and taste great fresh or frozen. It’s possible you already have all the necessary items on hand. Snowballs are a family favorite that also goes by the names Russian Tea Cakes and Mexican Wedding Cookies. They’re the tasty treat that goes by many names.

Ingredients :

1 cup of softened butter

Half a cup of powdered sugar

Vanilla extract, 2 tablespoons

2 cups of flour of any kind

A pinch of salt, no more

1/2 cup of chopped walnuts

sugar powder

Combine the powdered sugar and the melted butter. Paste in the vanilla extract.

Toss together the flour, salt, and chopped nuts.

Roll the dough into one-inch balls, or flatten into cookies, and place on a baking sheet that has not been buttered.

Prepare in a preheated oven at 325 degrees for 20 minutes. Meanwhile, when still hot, roll in powdered sugar. Once they have cooled, wrap them around in powdered sugar again.

The recipe for snowball cookies is a classic holiday treat. (2024)


What is the origin of snowball cookies? ›

The origin for pecan snowball cookies is unknown. Beloved in many parts of the world, these cookies may have traveled to the U.S. by way of immigrants from Eastern Europe or Mexico. Since the 20th century, they've become part of traditional American offerings for weddings and holidays, including Christmas and Easter.

What are other names for snowball cookies reddit? ›

Polvorones aka Snowball Cookies aka Russian Tea Cakes aka Mexican Wedding Cookies aka ...

Can I store snowball cookies in the fridge? ›

How to Store Snowball Cookies. Snowball cookies will last up to 3 days at room temperature, in a sealed container, or up to 2 weeks if stored in the refrigerator. Add them to your Christmas Dessert Charcuterie Board when ready to enjoy!

What is the origin of the Christmas cookie? ›

By the 16th century Christmas biscuits had become popular across Europe, with Lebkuchen being favoured in Germany and pepparkakor in Sweden, while in Norway krumkake were popular. The earliest examples of Christmas cookies in the United States were brought by the Dutch in the early 17th century.

What city invented snowballs? ›

For more than a century, we've been keeping cool with the iconic snowball. Snowballs started out as a Baltimore tradition in the 1800s, and during the Great Depression, were known as “penny sundaes” or “hard-time sundaes,” but now you can find them throughout the central region and scattered across the state.

What is America's favorite holiday cookie? ›

Among those who can make a single choice, frosted sugar cookies lead the list (32%), with gingerbread (12%) and chocolate chip (11%) rounding out the top three. Snickerdoodles (6%) come in fourth place, followed by butter (4%), peanut butter (4%), and chocolate (4%) tying for fifth.

What is the most famous Christmas cookie? ›

Based on this data from General Mills, Peanut Butter Blossoms are the most popular Christmas cookie in the country; it's the most-visited cookie recipe in seven states, which means it's the most common favorite cookie in the U.S. That's a pretty high honor!

What is the most popular holiday cookie in America? ›

Our Survey Results

Judging by state, sugar cookies with frosting were America's favorite Christmas cookie, winning 21 of 50 states. Chocolate chip cookies weren't far behind the sugar cookies, taking home the top prize in 18 states — impressive for such a basic recipe.

Are Mexican wedding cakes actually Mexican? ›

Regardless of the name you're familiar with, these cookies have a fascinating history deeply rooted in cultural traditions. Originating from medieval Arab culinary influences that made their way to Spain, these delicate treats eventually found their place in Mexican celebrations, particularly weddings.

What is the difference between Italian and Mexican wedding cookies? ›

Italian wedding cookies typically contain almonds or hazelnuts and are flavored with almond extract, vanilla extracts and spices like cinnamon or anise. Mexican wedding cookies, on the other hand, use a combination of ground nuts such as pecans and walnuts, as well as butter, sugar and sometimes chocolate chips.

Why is it called Mexican wedding cookies? ›

Mexican wedding cookies were introduced by the Spanish, as they originated in Europe and still exist in many other countries today. The cookies were prepared at many California rancho weddings in the 1800s.

Why do my snowball cookies go flat? ›

Why did my snowball cookies turn out flat? Snowball cookies should not flatten. Since they do not contain a leavening agent, the main factor to check is that the dough is chilled before baking.

Why is my snowball cookie dough crumbly? ›

Try using a different type of flour, or sifting your flour before you add it to the wet ingredients. If your cookie dough is too dry and crumbly, it might not have enough fat. This is a common problem with recipes that use all-purpose flour. To fix this, you can add more fat to the dough.

How long do snowballs last? ›

Simply prepare them as normal, then refrigerate (where they'll last for 3-4 days) until you're ready to serve. Can I freeze them? Yes! After your chocolate has set, transfer your snowballs to freezer-safe container, then place in the freezer where they'll last for around 2 months.

Where did the cookie come from? ›

The Origin of the Cookie

The first cookies are thought to be test cakes bakers used to test the oven temperature. They date back as early as 7th Century A.D. Persia which is now Iran.

Where did cookies originate? ›

Cookies appear to have their origins in 7th century AD Persia, shortly after the use of sugar became relatively common in the region. They spread to Europe through the Muslim conquest of Spain. By the 14th century, they were common in all levels of society throughout Europe, from royal cuisine to street vendors.

Where did Christmas sugar cookies originate? ›

Let's have a hearty hip-hip-hooray for the German Protestants, who settled in Nazareth, Pennsylvania, and invented the early sugar cookie. Their crumbly cookie made with butter and shaped into round or keystone shapes were a sweet hit from their formation in the late 1700s.

Where did wedding cookies originate? ›

Mexican Wedding Cookies Origin

As trade routes began to broaden, these sweet confections made their way from the Middle East to all parts of Europe. Historians believe that the recipe migrated to Mexico by way of European nuns or Spanish conquistadors in the Americas in the 16th century.

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